Chapter 5: New Development on human milk protein compostion and function : Human milk as a model for the production of dietetic milks Book Title: Protein Structure-Function Relationship
Publication details: New York Plenum Press 1996Description: Page(s) 45 - 50ISBN:- 0306452855
- QP551 .P76 1996
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book Content | The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | QP-551-.P76-1996 (Browse shelf(Opens below)) | Not for loan | 3365-C5 |
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Milk