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Mushrooms as functional foods Cheung, Peter C. K.

By: Material type: TextTextPublication details: Hoboken, N. J. ; John Wiley,; c2008.Description: xxi, 259 pISBN:
  • 9780470054062 (cloth)
Subject(s): LOC classification:
  • TX-369-.F86-.M87-2008
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-369.F86-.M87-2008 (Browse shelf(Opens below)) Available 6419