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Separation Processes in the Food and Biotechnology Industries Principles and Applications (Record no. 123776)

MARC details
000 -LEADER
fixed length control field 00510nam a2200193Ia 4500
001 - CONTROL NUMBER
control field 6991
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140213s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1566764904
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Item number F66 1996
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name A. S. Grandison
245 ## - TITLE STATEMENT
Title Separation Processes in the Food and Biotechnology Industries Principles and Applications
245 ## - TITLE STATEMENT
Statement of responsibility, etc A. S. Grandison
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Switzerland
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc TechnomicPublications
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1996
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name M. J. Lewis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library 13/02/2014   TP-248.-65.-F66-1996 6991 13/02/2014 13/02/2014 Book