| 000 | 00512nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 4837 | ||
| 008 | 140213s9999 xx 000 0 und d | ||
| 020 | _a9780854047246 | ||
| 050 | _aTX542 | ||
| 050 | _b.A38-1999 | ||
| 100 | _aP. S. Belton | ||
| 245 | _aAdvances in Magnetic Resonance in Food Science | ||
| 245 | _cP. S. Belton | ||
| 260 | _aRoyal Society of Chemistry | ||
| 260 | _bUK | ||
| 260 | _c1999 | ||
| 650 | _aMagnetic Resonance; Food | ||
| 700 | _aB. P. Hills; G. A. Webb | ||
| 942 | _cBK | ||
| 999 |
_c123244 _d123244 |
||