Glossary of biotechnology for food and agriculture :  a revised and augmented edition of the glossary of biotechnology and genetic engineering / 
by A. Zaid ... [et al.]. 
 - Rev. and augm. ed. 
 - Rome :  Food and Agriculture Organization of the United Nations,  2001. 
 - xv, 305 p. ;  21 cm. 
 - FAO research and technology paper,  9  1020-0541 ; .
<br/><br/> A revised and augmented version of the Glossary of biotechnology and genetic engineering published by FAO in 1999--P. [4] of cover. 
<br/><br/><label>ISBN: </label>9251046832 
<br/><br/><label>LCCN: </label>2002450977 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biotechnology--Dictionaries.<br/>Genetic engineering--Dictionaries.
<br/><br/><label>LC Class. No.: </label>TP248.16  / .G5 2001 
<br/><br/><label>Dewey Class. No.: </label>660.6/03