Extraction optimization in food engineering / 
edited by Constantina Tzia, George Liadakis. 
 - New York :  Marcel Dekker, Inc.,  c2003. 
 - x, 442 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0824741080 (acidfree paper) 
<br/><br/><label>LCCN: </label>2003273538 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Extraction (Chemistry)<br/>Food industry and trade.
<br/><br/><label>LC Class. No.: </label>TP370.5  / .E95 2003 
<br/><br/><label>National Agricultural Library Call No.: </label>TP370.5  / .E87 2003