Adams, Martin R. <br/><br/>
Food microbiology 
Adams, Martin R. 
 - Wiltshire  RSC publishing  2008 
 - 447 p.3rd  ed. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780854042845 
<br/><br/><label>LC Class. No.: </label>TX-115-. F4-2008