Food analysis by HPLC 

 - New York   Marcel Dekker,  2000 
 - ix, 1049 p. : 
<br/><br/><label>ISBN: </label>082478460X (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food; High performance liquid chromatography.
<br/><br/><label>LC Class. No.: </label>TX-548-.2-.H6-F66-2000