High-Dose Irradiation: Wholesomeness of Food Irradiated with Doses above 10 kGy Joint FAO/IAEA/WHO Study Group
Material type: TextPublication details: World Health Organization (WHO); 1999Description: On-campus e-Book by ebrary under Digital Library Program of Higher Education Commission (HEC) of PakistanSubject(s): Online resources:Item type | Current library | Call number | Status | Date due | Barcode |
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e-Book | ICCBS Digital Library | Not for loan |