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Text| Item type | Current library | Call number | Status | Date due | Barcode |
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Book
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Industrial Analytical Center (IAC) Library | TX-551-.W45-2006 (Browse shelf(Opens below)) | Available | I 220 |
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| QR-115-.F7-2009 Food Microbiology | RS-431-.P75.A52-2005 Analytical Techniques for Biopharmaceutical Development | TX-556-.M5.A53-2005 Analysis of Milk and its Products: A lab Manual | TX-551-.W45-2006 Technique of Food Analysis | QD-75.2-.D38-2008 Analytical Chemistry | TX-590-.P47-2005 Perspectives in Flavor and Fragrance Research | TX-537-.A54-2000 Approved Methods of the American Association of Cereal Chemists Volume 1 |