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Food Microbiology Frazier, William C.
Material type:
TextPublication details: New Delhi; Tata McGraw-Hill Publishing Company Ltd.; 2009Description: 4th edISBN: - 9780070667181
- QR-115-.F7-2009
| Item type | Current library | Call number | Status | Date due | Barcode |
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Book
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Industrial Analytical Center (IAC) Library | QR-115-.F7-2009 (Browse shelf(Opens below)) | Available | I 535 |
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