Food and Dairy Microbiology Dr. M. K. Rao
Material type:
TextPublication details: India; Manglam Publishers and Distrubutors; 2007ISBN: - 978890454384
- TX121
- .R36 2007
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TX-121-.R36-2007 (Browse shelf(Opens below)) | Available | 7715 |
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