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Edible coatings and films to improve food quality
Material type:
TextPublication details: Lancaster, Pa. ; Technomic Publ. Co.,; c1994.Description: x, 379 pISBN: - 1566761131
- TP451.E3
- E35 1994
| Item type | Current library | Call number | Status | Date due | Barcode |
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TP-451.-E35-1994 (Browse shelf(Opens below)) | Available | 3558 | |
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Book
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TP-451.-E35-1994 (Browse shelf(Opens below)) | Available | 6997 |
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| QD-480-.H56-2003 Molecular modelling for beginners | QD-251.-2.-C52-2001 Organic chemistry | QD-272.S62-.F44-2002 Organic structures from spectra. | TP-451.-E35-1994 Edible coatings and films to improve food quality | RA-776-.C83-1997 Core concepts in health / | RC596.G73_1997 All About Food/ | QK495.M52.K38_2003 Neem in India |