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Handbook of spices, seasonings, & flavorings Raghavan, Susheela.
Material type:
TextPublication details: Lancaster, Pa. ; Technomic Pub.,; c2000.Description: 329 p., [8] p. of platesISBN: - 1566769310
- TX406
- .R34 2000
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TX-406.-R34-2000 (Browse shelf(Opens below)) | Available | 7476 |
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