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Principles and practices of winemaking

Contributor(s): Material type: TextTextPublication details: New York ; Chapman & Hall,; c1996.Description: xiv, 604 pISBN:
  • 0412064111
Subject(s): LOC classification:
  • TX-726-.B68-1997
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-726-.B68-1997 (Browse shelf(Opens below)) Available 2385
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