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Hotel and Food Service Markeing Farncis Buttle

By: Contributor(s): Material type: TextTextPublication details: London; Redwood Books; 1986ISBN:
  • 9780304315338
Subject(s): LOC classification:
  • TX911.3.M3
  • .B97-1986
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-911.3.M3-.B97-1986 (Browse shelf(Opens below)) Available 2371