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Perspectives in Nutrition (6th Edition) Wardlaw

By:

Wardlaw

Contributor(s):

Hampl; DiSilvestro

Material type: Text

Text

TextPublication details: Boston; Mc-Graw Hill PublishersISBN:

9780071217842

Subject(s):

Nutrition; Food

LOC classification:

TX354
.W82-2004

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Holdings ( 1 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library	TX-354-.W82-2004 (Browse shelf(Opens below))	Available		5264

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