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Fish inspection, quality control, and HACCP:

Contributor(s): Material type: TextTextPublication details: Lancaster, Pa. ; Technomic,; c1997.Description: xxiv, 802 pISBN:
  • 1566765463
Subject(s): LOC classification:
  • TX-389.C6-.F57-1997
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-389.C6-.F57-1997 (Browse shelf(Opens below)) Available 3559
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