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Food allergy (Record no. 124296)

MARC details
000 -LEADER
fixed length control field 00650nam a2200205Ia 4500
001 - CONTROL NUMBER
control field 5810
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140213s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1555813755 (alk. paper);ISBN9781555813758
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC596
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Item number .F66 2006
245 ## - TITLE STATEMENT
Title Food allergy
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Washington, D. C.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc ASM Press,
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c2006.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 330 p., [4] p. of plates :
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food additives; Food allergy.; Food Hypersensitivity.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Burks, A. Wesley.; Helm, Ricki M.; Maleki, Soheila J.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/ecip0612/2006013174.html">http://www.loc.gov/catdir/toc/ecip0612/2006013174.html</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library 13/02/2014   RC-596-.F66-2006 5810 13/02/2014 13/02/2014 Book