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Food science (Record no. 122974)

MARC details
000 -LEADER
fixed length control field 00508nam a2200205Ia 4500
001 - CONTROL NUMBER
control field 2916
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140213s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0412064510 (alk. paper)
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX-541-.P58-1995
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Potter, Norman N.
245 ## - TITLE STATEMENT
Title Food science
245 ## - TITLE STATEMENT
Statement of responsibility, etc Potter, Norman N.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Chapman & Hall,
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c1995.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 608 p. :
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hotchkiss, Joseph H.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
        The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library 13/02/2014 1 TX-541-.P58-1995 2916 24/11/2015 23/11/2015 13/02/2014 Book