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Encapsulation and Controlled Release Technologies in Food Systems

Lakkis, Jamileh

Encapsulation and Controlled Release Technologies in Food Systems Lakkis, Jamileh - Wiley-Blackwell 2008 - On-campus e-Book by ebrary under Digital Library Program of Higher Education Commission (HEC) of Pakistan

ISBN: 9780470276594

Subjects--Topical Terms:
Engineering & Technology

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Encapsulation and Controlled Release Technologies in Food Systems