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Food taints and off-flavours

Food taints and off-flavours - London; New York Blackie Academic & Professional, 1996 - xii, 326 p. :

ISBN: 0442308639 (USA : alk. paper);ISBN075140263X (alk. paper)

Subjects--Topical Terms:
Flavor.; Food contamination.; Food

LC Class. No.: TX-541-.F66-1996

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Food taints and off-flavours