Normal view MARC view ISBD view

Handbook of frozen food packaging and processing

Handbook of frozen food packaging and processing - Boca Raton, FL Taylor & Francis, 2006 - 737 p. :

ISBN: 157444607X (alk. paper)

Subjects--Topical Terms:
Frozen foods; Frozen foods.

LC Class. No.: TX-372.3-.H36-2005

Print
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

WELCOME TO THE ICCBS LIBRARIES CATALOG

Handbook of frozen food packaging and processing