Chapter 27: Tetrahydrofuro (3,2:4,5)Furo (3,2-B) Xanthenones from Aspergillus Ustus | Book Title: Studies in Organic Chemistry 26: New Trends in Natural Products Chemistry-1986
Chapter Author(s):Izhar H. Qureshi, Rafia Akhtar Book Author(s)/Editor(s): Atta-ur-Rahman, Philip W. Le Quesne
Chapter 27: Tetrahydrofuro (3,2:4,5)Furo (3,2-B) Xanthenones from Aspergillus Ustus Book Title: Studies in Organic Chemistry 26: New Trends in Natural Products Chemistry-1986 - Amsterdam B.V Elsevier Science Publishers 1986 - Page(s) 387-395
QD415.A1 / .I47 1986
Chapter 27: Tetrahydrofuro (3,2:4,5)Furo (3,2-B) Xanthenones from Aspergillus Ustus Book Title: Studies in Organic Chemistry 26: New Trends in Natural Products Chemistry-1986 - Amsterdam B.V Elsevier Science Publishers 1986 - Page(s) 387-395
QD415.A1 / .I47 1986